Dark Chocolate for Heart Health
Richard van Beek asked:
Medical science is actually telling us to eat dark chocolate for heart health. How is this possible? Up until now, we’ve always thought chocolate was bad for us!
It turns out that dark chocolate made from unprocessed cocoa, contains high amounts of flavonoids and phytochemicals. These are antioxidants found in nutritious foods like raisins, prunes, acai berries, and blueberries. Cocoa has from its origin an incredible high amount of these antioxidants and science has found a way by cold pressing the cocoa. And that’s responsible for the benefits of dark chocolate for heart health.
It’s not just hype by the chocolate manufacturers. Here are the results of just four scientific, placebo-controlled studies recently conducted by medical doctors and universities all over the world, to prove that we can eat dark chocolate for heart health without any guilt.
A study by the American College of Cardiology found that blood flow increased significantly in individuals who consumed cocoa for six weeks. They concluded that more studies need to be done to determine how much cocoa makes a difference. This is only one study that supports the idea that it’s okay to eat dark chocolate for heart health.
In another study, forty-five borderline obese but otherwise healthy adults were given either cocoa or a placebo. Doctors measured their blood pressure both before and after, and found that those who ate the dark chocolate had better blood pressure. The benefits of dark chocolate for heart health are immediate.
The Journal of the American Medical Association has said that eating a reasonable amount of dark chocolate can lower your blood pressure enough to reduce your risk of heart disease and stroke by up to eight percent. When you add dark chocolate for heart health to all the other things you do, like getting enough exercise and eating a careful diet, it makes a difference.
A study conducted at the University Hospital of Cologne, Germany, looked at men and women with mildly elevated blood pressure. At the end of the study, those who consumed a small amount of healthy dark chocolate every day had lower blood pressure readings. Those who consumed white chocolate showed no change.
If you’re pregnant or know someone who is, keep in mind that blood pressure rises during pregnancy. A little piece of dark chocolate during pregnancy is a good thing, because it can help regulate blood pressure.
Drinking cocoa had the same effect as eating it, opening up a whole world of possibilities. You can get your healthy cocoa in many ways, dark chocolate for heart health is available in drinks, snacks and chunk form.
Dark chocolate for heart health has just one of the many health benefits and perhaps some that we aren’t aware of at this time. The brand and reputation continues to grow with the scientific researches done nowadays. Helping friends and family better their health and improve their way of life can be achieved by eating dark chocolate for heart health.
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Medical science is actually telling us to eat dark chocolate for heart health. How is this possible? Up until now, we’ve always thought chocolate was bad for us!
It turns out that dark chocolate made from unprocessed cocoa, contains high amounts of flavonoids and phytochemicals. These are antioxidants found in nutritious foods like raisins, prunes, acai berries, and blueberries. Cocoa has from its origin an incredible high amount of these antioxidants and science has found a way by cold pressing the cocoa. And that’s responsible for the benefits of dark chocolate for heart health.
It’s not just hype by the chocolate manufacturers. Here are the results of just four scientific, placebo-controlled studies recently conducted by medical doctors and universities all over the world, to prove that we can eat dark chocolate for heart health without any guilt.
A study by the American College of Cardiology found that blood flow increased significantly in individuals who consumed cocoa for six weeks. They concluded that more studies need to be done to determine how much cocoa makes a difference. This is only one study that supports the idea that it’s okay to eat dark chocolate for heart health.
In another study, forty-five borderline obese but otherwise healthy adults were given either cocoa or a placebo. Doctors measured their blood pressure both before and after, and found that those who ate the dark chocolate had better blood pressure. The benefits of dark chocolate for heart health are immediate.
The Journal of the American Medical Association has said that eating a reasonable amount of dark chocolate can lower your blood pressure enough to reduce your risk of heart disease and stroke by up to eight percent. When you add dark chocolate for heart health to all the other things you do, like getting enough exercise and eating a careful diet, it makes a difference.
A study conducted at the University Hospital of Cologne, Germany, looked at men and women with mildly elevated blood pressure. At the end of the study, those who consumed a small amount of healthy dark chocolate every day had lower blood pressure readings. Those who consumed white chocolate showed no change.
If you’re pregnant or know someone who is, keep in mind that blood pressure rises during pregnancy. A little piece of dark chocolate during pregnancy is a good thing, because it can help regulate blood pressure.
Drinking cocoa had the same effect as eating it, opening up a whole world of possibilities. You can get your healthy cocoa in many ways, dark chocolate for heart health is available in drinks, snacks and chunk form.
Dark chocolate for heart health has just one of the many health benefits and perhaps some that we aren’t aware of at this time. The brand and reputation continues to grow with the scientific researches done nowadays. Helping friends and family better their health and improve their way of life can be achieved by eating dark chocolate for heart health.
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Choose Dark Chocolate for Heart Health
Martin Applebaum asked:
Have you heard of the saying – ‘A dark chocolate a day keeps the doctor away?’ if not, you need to gain a lot of knowledge about dark chocolate. Take a dark chocolate daily is good for the heart as these chocolates are fully loaded with many flavaniods. All you require to do to keep your heart in a healthy state is to eat a small 1.6-ounce bar of dark chocolate for heart health each day. Mary Engler of the University of California, San Francisco, has done the research.
Remember that not every chocolate is created equal. You must know that any standard manufacturing process for chocolate tends to destroy more than half of the flavaniods. However, fortunately, most companies have now learned the art of preparing dark chocolate that would preserve up to 95 per cent of its flavaniods. This is no scam. It is 100% true that you can benefit a lot by eating chocolate now.
This does not mean that you overload yourself with chocolate. Remember that chocolate tends to possess many calories and you definitely need to cut down on somewhere else if you are having a lot of dark chocolate.
There are several benefits of eating dark chocolate. Here are some of these benefits:
· Lowers blood pressure: One of the main benefits of eating dark chocolate is that it tends to lower your blood pressure if it is too high. This has been proved as confirmed by a report by Dirk Jaubert, MD, phd at the University of Cologne in Germany. The report was published in the Journal of the American Medical Association. However, make sure this report does not give you a reason to binge on, as these are many calories in chocolate.
· Presence of antioxidants: When dark chocolate is taken in sufficient quantity, it proves to be a strong antioxidant to the body. This is proved by a report produced by Mauro Serafini, Phd and colleagues of Italy’s National Institute for Food and Nutrition Research in Rome. The issue of Nature published this report. Antioxidants are powerful enough to eat up many free radials, hazardous molecules implicated in heart disease or other health conditions. Remember that in order to benefit from antioxidants you need to eat dark chocolate without milk. People who have dark chocolate daily have higher levels of epicatechin. It is a real healthy compound found commonly in dark chocolate.
· Good heart: As discussed earlier, dark chocolate is rich in flavaniods. This compound’s healthy for the heart. It has also other healthy compounds that help in keeping the heart of individuals who eat dark chocolate in a healthy state.
With so many benefits of dark chocolate, there is no reason that you should stay away from it. All you require to do is to remember that a healthy diet balance is what keeps the heart fit and fine. Binging in will never help you achieve the desired goals. Choose dark chocolate for heart health.
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Have you heard of the saying – ‘A dark chocolate a day keeps the doctor away?’ if not, you need to gain a lot of knowledge about dark chocolate. Take a dark chocolate daily is good for the heart as these chocolates are fully loaded with many flavaniods. All you require to do to keep your heart in a healthy state is to eat a small 1.6-ounce bar of dark chocolate for heart health each day. Mary Engler of the University of California, San Francisco, has done the research.
Remember that not every chocolate is created equal. You must know that any standard manufacturing process for chocolate tends to destroy more than half of the flavaniods. However, fortunately, most companies have now learned the art of preparing dark chocolate that would preserve up to 95 per cent of its flavaniods. This is no scam. It is 100% true that you can benefit a lot by eating chocolate now.
This does not mean that you overload yourself with chocolate. Remember that chocolate tends to possess many calories and you definitely need to cut down on somewhere else if you are having a lot of dark chocolate.
There are several benefits of eating dark chocolate. Here are some of these benefits:
· Lowers blood pressure: One of the main benefits of eating dark chocolate is that it tends to lower your blood pressure if it is too high. This has been proved as confirmed by a report by Dirk Jaubert, MD, phd at the University of Cologne in Germany. The report was published in the Journal of the American Medical Association. However, make sure this report does not give you a reason to binge on, as these are many calories in chocolate.
· Presence of antioxidants: When dark chocolate is taken in sufficient quantity, it proves to be a strong antioxidant to the body. This is proved by a report produced by Mauro Serafini, Phd and colleagues of Italy’s National Institute for Food and Nutrition Research in Rome. The issue of Nature published this report. Antioxidants are powerful enough to eat up many free radials, hazardous molecules implicated in heart disease or other health conditions. Remember that in order to benefit from antioxidants you need to eat dark chocolate without milk. People who have dark chocolate daily have higher levels of epicatechin. It is a real healthy compound found commonly in dark chocolate.
· Good heart: As discussed earlier, dark chocolate is rich in flavaniods. This compound’s healthy for the heart. It has also other healthy compounds that help in keeping the heart of individuals who eat dark chocolate in a healthy state.
With so many benefits of dark chocolate, there is no reason that you should stay away from it. All you require to do is to remember that a healthy diet balance is what keeps the heart fit and fine. Binging in will never help you achieve the desired goals. Choose dark chocolate for heart health.
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